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Thursday 27 January 2011

Hello Provence


I am a self professed carbo lover - bread, rice, pastry, noodles. I love them all, esp bread and rice <3 <3 <3


Provence is a unique Japanese style bakery and cafe in Singapore. Every piece of bread in Provence is hand-made from scratch whole-heartedly by our dedicated bakers. It is evident in every bite. While many conventional bakeries in Singapore would purchase mass produced or factory backed to sell in their shop and others would simply get ready-mixed frozen dough from factories to bake in their shop. Provence on the other hand is fully equipped with necessary baking tools for in-house made-from-scratch products so you get only the freshest bread hot off the oven.

Provence is simply the best! A must-go stop every time I am at Vivocity.


Wassant: “These little breads are anything but boring. Soft and fluffy, sweet and tasty, a favourite for all ages.” They are mini soft breads available in chocolate, cream and kaya flavour. Wassant is Provence's signature bread which you can't find in any other bakery shops.

Totally in love with Provence's choco wassant. and because everyone in the family love the bread so much, i have to bring home at least 20 pieces of wassants each time. hehe :p


The bread is so soft that it seems like its melting in my mouth. Super addictive that i can finish eating 3 wassants at one go.

With quality however comes a price and the bread is probably one of the priciest I've encountered - $6.40 for 10 pieces of wassants.

Vivocity Shop
1 Harbourfront Walk #B2-06 Vivocity
Tel: 63768002

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